COVERMAX TOP BITTER
The new Covermax Top Bitter has an even more intense flavour and colour. This new anhydrous dark chocolate cream is ready-to-use and ideal for filling, glazing and flavouring several pastry applications.
Ready-to-use anhydrous cream
Taste and colour typical of dark chocolate
Versatile and easy to use
Use before baking (oven at a maximum of 180°C)