SUPERNEUTRO MILK

An emulsifier and stabilizer for milk-base gelato for use in the hot process in a pasteurizer. To improve the gelato structure, we recommend using in combination with Fibraplus, Proteingel and Più Cremoso.

Code 1844
00000-PreGel-Sacchetto-Grande-Generico-verde
Packaging 4 bags x 2 kg
gluten-free@1.5x
Gluten Free
palm-oil-free@1.5x-300x300
Palm Oil Free
HalalItalia
Halal Italia
HCS
HCS