BASE SORBETTINAFRUIT®
Cold-process base, free from emulsifiers. It’s ideal for making fruit gelato with a natural colour. The neutral flavour enhances the fresh and authentic flavour of the fruit.
![06-Base-50-frutta-senza-emulsionanti](https://pregel.it/wp-content/uploads/06-Base-50-frutta-senza-emulsionanti-optimized.png)
![06-Base-50-frutta-senza-emulsionanti](https://pregel.it/wp-content/uploads/06-Base-50-frutta-senza-emulsionanti-optimized.png)
Cold-process base, free from emulsifiers. It’s ideal for making fruit gelato with a natural colour. The neutral flavour enhances the fresh and authentic flavour of the fruit.