A Easter Full of Flavor

Easter is the quintessential spring holiday, a time of year when shop windows overflow with Colomba cakes and chocolate eggs, ready to delight every sweet lover’s palate. These desserts celebrate the scents and flavors of tradition, yet they also serve as the perfect canvas for creating your own exclusive recipes to stand out from the competition. With PreGel products, you’ll have all the ingredients you need to craft a unique, signature version of these Easter treats that will capture your customers’ hearts at first sight.

Classic Colomba made with Pandolce Mix, flavored with Pastaroma Grandi Lievitati, and decorated with Mandorlita Glassa Mix.

If you want to create your own customized Colomba, you can achieve it using Pandolce Mix, our product for large leavened products. It ensures technical stability in the dough and the certainty of a finished product with consistent performance. A key advantage of this product is that it is flavor-free, allowing you to personalize the dough to your liking and make it truly recognizable to your customers.

To help you create your classic Colomba, you can use Pastaroma Grandi Lievitati, our selected blend of highly concentrated, bake-stable aromas, and Mandorlita Glassa Mix, a powder mix to produce a delicious almond glaze with ease. Once you’ve found your perfect recipe, remember that you can transform your Colomba into a creamy gelato with Base Bisco Mix®. Simply cold-mix the base with milk and add your Colomba to create a perfect gelato to celebrate Easter.

Colomba cakes filled with Farcimax® and decorated with Covermax® Decor and Decorock®.

If you wish to create original and extremely decadent Colomba cakes, you can entice your customers by filling and decorating them with our pastry creams. Use Farcimax® creams to create rich, satisfying fillings, and decorate them with Covermax® Decor or Decorock® for a tasty coating that captures the eye at first glance.

Easter eggs decorated with Covermax® Decor.

In addition to the Colomba, Easter eggs are a must-have on every table. To make them truly special, you can use Covermax® Decor or Decorock® to create a tasty and colorful inner shell that instantly elevates your chocolate eggs. Use these coatings for external decoration as well, and add the final touch with our CrumbOlé and Grains.

Now it’s your turn! We provide the ingredients to make your Easter display unique, but the final touch to make it truly fantastic is your creativity!

If you would like to learn more about these products and discover how to best use them, please write to export@pregel.it

26/03/2026

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