An extremely versatile base for use in cold or hot processes that only requires the addition of water or milk. It can be used to create gelato or sorbetto and it is perfect for gelato chefs who don’t want to use the pasteurizer. It boasts a very creamy texture and a neutral flavor that enhances added flavor from PreGel Classic Pastes or Fortefrutto®.
Categories Gelato, Hot and cold process bases, Bases
Packaging 8 bags x 1.5 kg