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Divisa
PreGel supports the Italian Semi-final of the Gelato Festival World Masters
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PreGel becomes a supporter of the scholarships for the University of Gastronomic Sciences in Pollenzo
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No desire to sell shares of Pregel Spa on the part of our family
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PreGel at Vinitaly with Chicco
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PreGel at Cibus
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We are ready for Artoza
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We look forward to seeing you at Gulfood 2023
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PreGel at FHA HoReCa in Singapore
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Safe Quality Food (SQF)
PreGel America renews certification with excellence level score
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The Giornalone is back!
The company house organ to stay always informed about the PreGel world
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Pasticceria PreGel
Two of our lines, Five Star Chef for cold pastries and Maxima for large-format baked goods, have merged to form Pasticceria PreGel.
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The snack break is in the gelato shop!
Have fun with Traditional Paste Snack & Peanut™